As you have probably noticed on this blog we like Asian food. A LOT! We watch anime, celebrate Chinese New Year. We are big fans of Asian culture and cuisine. So in the spirit of that lets have us a stir fry.
Ingredients:
1 9 oz package of udon noodles (usually in the ethnic food aisle or produce section)
2 medium carrots
16 oz bag frozen broccoli
half an onion chopped
2 tbs olive or vegetable oil
1/3 cup soy sauce
1. Start by preparing the udon noodle according to the package direction. Mine called for a 10 minute cooking time at a full boil.
2. Peal and slice the carrots and place in a microwave save bowl with the broccoli and 1 cup of water. Microwave for 3-5 minuted or until tender, then drain any remaining liquid.
3. Place a large skillet over medium high heat and add the oil and onion. Cook until translucent.
4. Combine carrots, broccoli, soy sauce, and drained noodles in the skillet with the onion.Careful not the splatter. Toss and let fry together and service.
You can always use what vegetables you have on hand. Leaks would go well in this as would squash if sauteed with the onion.
Sorry no photos for this one we devoured it before I every thought of it. Try it your self and see just how you like it.
Enjoy!